Delicious Cheese Cake Recipe
Shortbread recipe for the crust:
150 g flour
120 g butter
50 g powdered sugar
1 egg yolk
1000 g white cheese (quark)
400 g powdered sugar
300 g butter
50 g preserved orange peel
50 g resins
1 pkg vanilla sugar
50 g semolina or 100g flour
Prepare the crust:
Knead the flour. butter, sugar and yolk to smooth dough.
Cover the dough and place in a fridge for 30 minutes
Roll the dough until about 0.5 cm (1/4``)
Flip the dough onto a round 27 cm (11``) “tort” form
Make couple of holes with a fork in the dough so that the steam can escape.
Bake it at 170 C for 20 minutes
Prepare the cheese filling:
Beat the egg yolks with sugar and vanilla sugar
Add cheese and semolina / flour to the egg yolk mixture and mix well
Whip the eggs whites. Using a spatula, mix the egg whites with the cheese-egg mixture.
Prepare the cheese cake:
Pour the cheese mixture onto the baked bottom.
Place the aluminum foil wrapped pan into a large oven proof pan. Pour hot water into the large pan until it reaches ½ `` up the sides of the pan.
Bake 1.5 hour at 170°C. Live in the oven to cool.
Invite Friends and enjoy!
Comments for Delicious Cheese Cake
Click here to add your own comments
Join in and write your own page! It's easy to do. How? Simply click here to return to Your Easy Cheese Cake Recipe.
Top Five Fall Baking Recipes